Current Employment Opportunities
Wyoming Catholic College (Lander, Wyoming)
Title: Part Time Cook
Salary: $11 - $14 per hour (depending on experience)
Reports to: Food Service Manager
Benefits: No Employee Benefits
Previous cooking and supervisory experience
Good interpersonal and communication skills
Well organized, strong attention to detail, creative, and reliable
Ability to maintain confidentiality is a must
Basic skills in Kitchen operations and cooking for large numbers
Able to supervise college work study students
Work collaboratively with others as well as independently
Must have a valid driver’s license.
Wyoming Catholic College is seeking a Part-Time Cook. This employee will have the responsibility of cooking meals for the College students, as well as supervising College work-study students who are part of the College’s kitchen crew.
The part-time cook reports directly to the Food Service Manager. The ideal candidate will have strong cooking skills, and 5+ years experience preparing food for a large group and supervision. This posting is a part-time position without benefits. Start date is September 15, 2014.
Send a letter of intent and resume to Mrs April Pendleton Business Manager and Financial Aid Officer at firstname.lastname@example.org.
Wyoming Catholic College
Attention: April Pendleton
P O Box 750
Lander WY 82520